Dangit! I forgot to get a picture before we ate it! Brit made enchiladas with chicken and corn tortas - a first time for us but yummy none the less. I like the corn tortillas better than the flour ones because the edges don't get all hard and chewy the way the flour ones do. What enchiladas have taught me about life: you can never have too much cheese. Cheese will always be your friend.

This little piggy went to market.

Choice Grade - I think the best steaks I've ever had have come from Costco. Once every six months we allow ourselve a Costco shopping spree, where we mostly buy the bulk stuff that will last us six months - five gallons of laundry soap powder, the 600,000 pack of wet wipes, etc. but you gotta throw a few luxuries in the cart too.

We Love You Costco!

Rosemary's Chicken

Garlic Herb Chicken baked in the oven by Brit 5/12/05